Southern • Steak • Seafood


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WE ARE OPEN 5-8PM FOR TAKEOUT!

For your convenience, we are offering curbside service.
You will notice traffic cones in spaces in front of the Gafford where you can
pull up and we will bring your order out to you.

Please call in advance to place your order and to get the details: 

772-221-9517

(beginning at 5pm)

Check back often for updates!

SMOKED DUCK WINGS 18 (Gluten Free)
Oil crisped Leighton Farms smoked confit of duck 
tossed with sweet chile, sesame and citrus 

GRILLED AVOCADO 9
(Vegetarien, Gluten Free)
Heirloom tomato & smoked jalapeño coulis - salsa roja - cotija 

THE BURGER 10 
8oz blend of brisket, short rib and ground chuck - mature cheddar cheese - 

veggies, served on a buttered brioche bun, served with house made kettle chips
add bacon or guacamole 2 

MABEL’S FRIED CHICKEN SANDWICH 10 
A southern style boneless chicken breast with house pickles, choice of

bbq sauce or black dot gravy on a brioche bun with house made kettle chips 

DAILY BLACKENED FISH SANDWICH 14 
Todays fresh selection of fish, butter lettuce, local tomato, onion and 

house pickle with a Cajun remoulade and house made kettle chips

MARKET STEAK 23 
Fire grilled 10oz black angus hanger steak with 72 hour house made

steak sauce over garlic confit mashed yukons and fresh vegetable

MABEL’S FRIED CHICKEN 16  
She’s been making it for Taylor since he was born. 2 southern style boneless breasts with black dot gravy over garlic confit mashed yukons 

TOMATO ROASTED SPAGHETTI SQUASH  16
(Vegetarien, Gluten Free)

Pulled spaghetti squash, heirloom roja, charred corn, cojita cheese, fresh pico and cilantro pesto
(*does not come with vegetable of the day)

DAILY PASTA SPECIAL 22
Chefs daily pasta creation

DAILY FISH MP 
Fresh fish of the day fire grilled with a lemon and dill beurre blanc over wild grains and fresh vegetable

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KIDS

Chicken Tenders w/ Fries   5
Grilled Cheese W/ Fries   5

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ALL OF OUR CRAFT COCKTAILS,
BEER & LIQOUR AVAILABLE TO GO

ALL BOTTLES OF WINE %50 OFF

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FAMILY STYLE TO GO

For 2 People - All served with Gafford Bread & Butter

FARM STAND 12 (Vegetarien)
Local baby greens, baby heirloom tomatoes, shredded carrots,
baguette croutons tossed in white balsamic dressing 

THE GAFFORD CAESAR 13 
Crisp romaine hearts - shaved parmesan - baguette croutons - 

house made ceasar dressing 

Add to any salad: 
Fried or Marinated Grilled Chicken  7
Salmon 8

Blackened Shrimp  10
5oz Ancho Chile Hanger Steak  10

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ROCK SHRIMP BISQUE 16 

MUSHROOM BISQUE 14

MABEL’S FRIED CHICKEN 26 
4 southern style boneless breasts with 

black dot gravy over tri-colored garlic confit mashed yukons 

BRAISED BEEF SHORT RIB 32 
Overnight slow braised black angus short rib with a red wine demi-glace 
over garlic confit mashed yukons and fresh vegetable

SOUTHERN STYLE MEATLOAF 26 
Sliced handmade meatloaf with an onion demi-glace and bbq glaze over garlic confit

mashed yukons and local vegetable (meatloaf: short rib, chuck, brisket and bacon

ORGANIC SALMON 28 
Pan roasted Scottish organic salmon served fire grilled with your choice of jalapeno
bbq sauce or pesto glaze with wild whole grains and fresh vegetable

CHICKEN PARMESAN 26
Fresh hand breaded chicken breasts pan seared, shaved parmesan, house made Pomodoro sauce, fresh basil and fresh fettuccini