Happy Hour

Daily Happy Hour Bar Food
4-5 in the Bar Only

Please no substitutions & no split plates during this time. 

The Burger 10
8oz blend of brisket, short rib, and ground chuck on a toasted brioche bun with mature cheddar cheese and veggies

Tuna Tartare 10
diced Ahi Tuna atop house made guacamole, served with crispy wontons

Texas Caesar 8
roasted local corn, crisp romaine hearts, poblano Caesar and cotija cheese

Crab Cakes 14
3 jumbo lump crab cakes – dijon aioli – local greens

Beef Tenderloin Empanadas 10
2 southern savory pastries hand stuffed with beef tenderloin and Oaxaca cheese,
served with avocado salsa and fresh pico de gallo and a side of queso

Grilled Avocado 5
Heirloom tomato & smoked jalapeno coulis – salsa roja – cotija